This course allows you to enjoy BBQ by yourself. The meat for this plan is Japanese black wagyu beef selected by "Tokiwa," a butcher store that represents Keihoku.
Tokiwa has been in business for 62 years and is a famous butcher store specializing in Japanese black cattle beef.
The restaurant attached to the butcher store is also popular among visitors to Keihoku.
Tokiwa selects the best meat of the day and vegetables harvested in Keihoku.
The Premium Plan features only the finest meats from Tokiwa's selection.
Premium Plan centering on the finest Japanese black wagyu beef: 10,000 yen/person
(*Picture shows Premium Plan)
In addition to meat, many vegetables are harvested in Keihoku.
We will prepare locally harvested vegetables that are delicious when grilled on the BBQ.
BBQ using the Japanese hearth in LANDFORM is a great experience.
Unlike outdoor BBQ, you can enjoy BBQ all year round without being affected by summer heat or winter cold. Also, even those who do not like insects can enjoy BBQing indoors with peace of mind.
A meal around the Japanese hearth with family and friends is a very enjoyable experience.
We hope you enjoy it!