【Room Information】

■ Room Rate: ¥34,000 per night per room (Room-only rate)

■ Capacity: 1–2 guests

■ Room Size: Approximately 36㎡ (1st-floor kitchen, bathroom, and 2nd-floor bedroom)

※ This room is divided into two floors: the 1st floor and the 2nd floor. Please note that the bathroom and toilet facilities require the use of stairs each time, so guests who may have difficulty walking are recommended to use Natural Suite Main House

【KOYO】.

■ Facilities: Washing machine/dryer, refrigerator, kitchen, toilet, bathroom, microwave, toaster, rice cooker, kettle, coffee maker, projector, air conditioner, Wi-Fi.

■ Amenities: Bath towels, face towels, bamboo toothbrushes, cotton swabs, bamboo combs, shampoo, body soap, conditioner, original soap. This plan does not include dinner or breakfast. For guests who wish to have meals, please select the plan and date through the reservation form and then add them.

■ Breakfast Fee: ¥2,000 per person per meal

■ Dinner Fee: ¥6,000 per person per meal

※ Please note that dinner is only available during the regular ferry's stay on Chichijima Island (while it's docked). We appreciate your understanding.

Meal Menu

Enjoy a Morning Breakfast

Surrounded by the beautiful nature of Ogasawara, you can indulge in a variety of seafood and fresh produce depending on the season. At TETSUYA, our traditional house, we offer owner-made dishes using local ingredients as much as possible. Relax in our light-filled dining room surrounded by large windows and savor the flavors of the island.

Dining Scene

For breakfast, we offer a daily changing menu, alternating between Japanese and Western cuisine. We also provide complimentary hot coffee or Japanese tea after your meal. Please let us know your preference. (Please note that we cannot accommodate specific menu requests for each day.)

Japanese Menu Example

Grilled Island Fish

Egg Dish

Seasonal Vegetable Simmer

Island Fish Tsukudani and Pickles

Tororo (or natto)

Miso soup

Rice

Western Menu Example

Homemade Island Salted Sausages

Salad

Seasonal fruits

Cheese

Scrambled eggs

Yogurt Homemade island bread (two kinds)

Experience an Island Delicacies for Dinner

Enjoy a leisurely kaiseki-style dinner made by the owner using fresh local seafood and seasonal vegetables. Please note that dinner is only available during the regular ferry's stay (while it's docked). We appreciate your understanding.

An example of seasonal dinner cuisine.

【Meal Time Information】

Breakfast is served promptly at 7:00 AM, and dinner is served at 6:00 PM every day. Please arrive in the dining room at your designated time.

※ If you require a change in dinner time, please feel free to contact us. However, the latest starting hour for dinner is 7:00 PM. (This is due to late tour end times or early pick-up times for night tours, etc.)

Unfortunately, we are unable to change breakfast hours. We appreciate your understanding.

※ If you prefer to have breakfast at a different time (after 7:00 AM), you may opt for a "Morning Basket" option, allowing you to enjoy your breakfast at your preferred location, such as the beach. Please make a reservation for this option by the evening of the previous day.

【Transportation Service】

For room-only guests, there are no restaurants in the vicinity. Therefore, we recommend dining at local restaurants in the town or utilizing take-out options. Each room is equipped with a microwave and a mini kitchenette for your convenience. (You can take the village bus from in front of TETSUYA.)

If you plan to dine out after 7:00 PM, please note that there will be no bus service available for your return. In such cases, some restaurants (such as CHARA, Mantan, Charlie-Tei, Uwabe House, etc.) may offer transportation back to TETSUYA if you inform them in advance by phone.

For restaurants without transportation service, please call us by 7:45 PM, and we will arrange to pick you up from Omura District.