The cuisine at the inn is made using plenty of mountain vegetables and other vegetables. We strive to create dishes that balance taste, color, and nutrition, while allowing you to savor the flavors of the ingredients.
Some of our dishes are the result of trial and error with new ingredients, while others are local specialties that we've adapted. We've also learned from the village mothers how to make our own sauces, pickles, preserves, and desserts. We use seasonal wildflowers and herbs gathered from the hills and fields around the inn to add color and flavor to our guests' meals, and we take great care to provide attentive hospitality.
[Appetizers]
Edamame tofu
Fried eggplant with shishito peppers and wild garlic
Rock pear agar with red shiso leaves
Bell pepper and seaweed salad
Sweet potato mochi and foxtail millet salad
[Steamed Dish]
Cold chawanmushi with Tsunan-grown corn
[Vinegared Dish]
Mozuku seaweed with sweet flower roots and okra from Izumozaki
[Fried Dish]
Maitake mushrooms, pumpkin, fava beans, and wild grape tempura with kinome (Japanese pepper) salt
[Main Dish]
Tsunan pork, grilled with buckwheat and rice koji marinade, served with Ishigaki-grown Koshihikari rice and miso soup
[Dessert]
Yūgao (moonflower) jelly, served with Tsunan milk pudding, and accompanied by mulberry jam, red berry jam, and rhubarb jam.
About Allergies:
Soba seeds are often used in our dishes. If you have a soba allergy, please inform us when making your reservation. We will do our best to accommodate other allergies as well, so please let us know when making your reservation.
Location and Meal Time:
Meals will be served in the first-floor dining room. Dinner starts at 18:00 or 18:30, and breakfast starts at 7:30 or 8:00. Please select your preferred time when making your reservation.
New Niigata welcome campaign!!
We are running a campaign where foreigners can receive a discount of ¥5,000 off the accommodation fee.
On the day of participation, please present one of the following certificates. If you do not have the required certificate, you will not be eligible for the discount.
Passport
Residence card
This campaign is intended for foreigners. (Japanese nationals are excluded.)
Booking Period: May 22nd, 2023 (Monday) to February 29th, 2024 (Thursday).
Once the budget limit is reached, the campaign will be concluded. (Please note that the campaign may end before your accommodation period. Thank you for your understanding.)
A local guide will take you to the renowned tourist spot of Akiyamago, the "Mikura bridge". Why not take a walk on the beautiful Mikura bridge, stretching through the trees, in the refreshing morning air? This activity is open to all guests staying at our accommodations.
"This offer is only applicable to those staying from October 1st (Sunday) to November 30th (Thursday)."
[Price] Free
[Time] 6:00 AM to 7:00 AM
[Itinerary] Katakuri Inn → Mikura bridge (round trip: approximately 1-1.5 km)
[Dress Code] Athletic shoes, comfortable clothing
[Note] Rain or shine, cancelled in case of stormy weather *Please bring rain gear in case of rain.